How is glaucoma diagnosed by dietary principles

Abstract: glaucoma visual impairment is mostly related to the blood supply of the optic nerve. Therefore, the patient’s diet should be lighter. It is better to avoid high-fat, high sugar and other foods, eat less spicy foods such as pepper, and don’t eat fried foods that are easy to thirst., In the early stage of glaucoma, it is generally difficult to be found by people. By the time it is found, the condition has been more serious. If there is no effective treatment, it will easily lead to blindness, which shows how harmful glaucoma is. Therefore, a detailed examination should be done to establish the condition at the first time of discovery., Diagnosis steps of glaucoma: first, measure the intraocular pressure. If the intraocular pressure is greater than 3.20kpa (24mmhg), it is pathological high intraocular pressure, but high intraocular pressure at one time can not diagnose glaucoma, and normal intraocular pressure at one time can not rule out glaucoma. Because intraocular pressure fluctuates periodically within a day. If the daily intraocular pressure fluctuation is greater than 1.07kpa (8mmhg), it is pathological intraocular pressure. Normal people have close intraocular pressure. If the binocular pressure difference is greater than 0.67kpa (5mmhg), it is also pathological intraocular pressure., We should check the fundus and observe the changes of optic disc. The changes of optic disc in glaucoma have certain particularity and important clinical value. At present, the ratio of depression to optic disc diameter (C / D) is generally used to express the size of depression. C / D greater than 0.6 or binocular C / D difference greater than 0.2 is abnormal; The optic disc edge becomes thinner, often accompanied by uneven width and notch along the optic disc edge, indicating that the number of optic nerve fibers along the optic disc is reduced., The changes of optic disc vessels were manifested as bleeding at the edge of optic disc, vascular overhead, nasal displacement of optic disc vessels and pulsation of central retinal artery. In addition, fundus examination can observe the retinal nerve fiber layer defect. Because it can appear before the visual field defect, it is considered to be one of the early diagnostic indications of glaucoma., When we find ourselves suffering from glaucoma, it is imperative to actively carry out relevant treatment. In addition to physical therapy, we can also use massage for treatment. Of course, in addition to treatment, care and diet are equally important. Today’s Xiaobian will tell you about the dietary principles of glaucoma. Below, please see: if the patient’s blood sugar is normal, he can take honey, watermelon, towel gourd, etc. because these foods have the effect of diuresis, can accelerate the absorption of aqueous humor in the eye, reduce the generation of aqueous humor, and help reduce intraocular pressure., Glaucoma patients should have a regular diet, not overeating, eating should not be too full, and the speed should be slow, which is beneficial to the stability of blood vessels, nerves and endocrine system.,

is generally difficult to be found in the early stage of glaucoma. By the time it is found, the condition has been more serious. If there is no effective treatment, it will easily lead to blindness, which shows how harmful glaucoma is. Therefore, a detailed examination should be done to establish the condition at the first time of discovery. Diagnostic steps of

and

glaucoma:

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should first measure intraocular pressure. Intraocular pressure greater than 3.20kpa (24mmhg) is pathological high intraocular pressure, but high intraocular pressure at one time can not diagnose glaucoma, and normal intraocular pressure at one time can not rule out glaucoma. Because intraocular pressure fluctuates periodically within a day. If the daily intraocular pressure fluctuation is greater than 1.07kpa (8mmhg), it is pathological intraocular pressure. Normal people have close binocular intraocular pressure. If the binocular pressure difference is greater than 0.67kpa (5mmhg), it is also pathological intraocular pressure.

and

should examine the fundus and observe the changes of optic disc. The changes of optic disc in glaucoma have certain particularity and important clinical value. At present, the ratio of depression to optic disc diameter (C / D) is generally used to express the size of depression. C / D greater than 0.6 or binocular C / D difference greater than 0.2 is abnormal; The optic disc edge becomes thinner, often accompanied by uneven width and notch along the optic disc edge, indicating that the number of optic nerve fibers along the optic disc is reduced.

and

showed the changes of optic disc vessels, such as bleeding at the edge of optic disc, vascular overhead, nasal displacement of optic disc vessels and pulsation of central retinal artery. In addition, fundus examination can observe retinal nerve fiber layer defect. Because it can appear before visual field defect, it is considered to be one of the early diagnostic indications of glaucoma. When

and

find themselves suffering from glaucoma, it is imperative to actively carry out relevant treatment. In addition to physical therapy, we can also use massage for treatment. Of course, in addition to treatment, care and diet are equally important. Today’s Xiaobian will tell you about the dietary principles of glaucoma. Below, please see:

if the patient’s blood sugar is normal, he can take honey, watermelon, towel gourd, etc. because these foods have the effect of diuresis, can accelerate the absorption of intraocular aqueous humor, reduce the generation of aqueous humor, and help to reduce intraocular pressure.

glaucoma patients should have a regular diet, do not overeat, do not eat too full, and the speed should be slow, which is beneficial to stabilize the blood vessel, nerve and endocrine system.

and

should increase the intake of foods rich in crude fiber, and eat more foods rich in vitamins A, B, C and E, such as fresh vegetables and fruits, an appropriate amount of pig liver, fish, meat, coarse grain, vegetable oil, etc; Eat more Chinese wolfberry, peanuts, walnuts, soybean milk and other foods that benefit the liver and kidney.

glaucoma vision damage is mostly related to the blood supply of the optic nerve. Therefore, the patient’s diet should be lighter. Avoid foods high in fat and sugar, eat less spicy foods such as pepper, and don’t eat fried foods that are easy to thirst.

glaucoma patients must avoid “five spices” during treatment. They are garlic, garlic, foreign garlic, ginger and pepper, otherwise the internal heat and moisture resistance of patients will affect the curative effect. Traditional Chinese medicine believes that long-term consumption of garlic will hurt people’s blood, eyes and liver. Therefore, glaucoma patients should try not to eat garlic, whether raw or cooked, especially for patients with poor health and weak Qi and blood.