Research found that drinking soda properly can improve eyesight

Abstract: sodium bicarbonate is what we call baking soda, also known as noodle opener. The molecular formula is NaHCO3. It is common in some carbonated drinks on the market, such as Coca Cola., According to a new study by the Makino Laboratory of Harvard Medical School in Massachusetts and the University of Salus, sodium bicarbonate may change our vision by modifying the visual signals generated by rod cells and cone photoreceptor cells that detect light. The research results were published in the recent online edition of the Journal of biochemistry., Sodium bicarbonate plays a vital role in buffering pH in the human body, helping to digest and neutralize lactic acid produced during physical activity. A lot of sodium bicarbonate in the body comes from carbon dioxide produced by various cells, and a small amount comes from carbonated drinks and some foods., In rod and cone cells, a small soluble molecule cyclic guanosine monophosphate (CGMP) connects photon absorption and the electronic activity of photoreceptors. In light, cGMP is destroyed and ion channels are closed. Positively charged sodium ions cannot enter rod cells and cone cells, and their membrane potential becomes more negative or hyperpolarized. Sodium bicarbonate can directly stimulate the synthesis of cGMP guanylate cyclase., “By resisting the effect of light, sodium bicarbonate limits the size of photon response and accelerates its recovery. As a result, its sensitivity to light is slightly lower, but our ability to track moving targets is improved,” said Clint Makino, the lead author of the study and associate professor of Ophthalmology at Harvard Medical School, He said: “An interesting conclusion is that vision can change with the state of metabolism, although further research needs to confirm it. At present, in rod or cone cells, some types of retinal diseases and gene defects are known to cause cGMP to rise to an abnormally high or even fatal level. Once it is lost, rod cells and cone cells will not be replaced, So it leads to irreversible blindness. “, Scientists at Makino laboratory hope to study how to control the level of sodium bicarbonate in the eyes to slow down or even stop the process of eye diseases., Little knowledge:

a new study by the Makino Laboratory of Harvard Medical School in Massachusetts and the University of Salus said that sodium bicarbonate may change our vision by modifying the visual signals generated by rod cells and the cone photoreceptor cells that detect light. The research results were published in the online edition of the recent journal of biochemistry.

sodium bicarbonate plays a vital role in buffering pH in the human body, helping to digest and neutralize lactic acid produced during physical activity. A lot of sodium bicarbonate in the body comes from carbon dioxide produced by various cells, and a small amount comes from carbonated drinks and some foods.

in rod and cone cells, a small soluble molecule cyclic guanosine monophosphate (CGMP) connects photon absorption and photoreceptor electronic activity. In light, cGMP is destroyed and ion channels are closed. Positively charged sodium ions cannot enter rod cells and cone cells, and their membrane potential becomes more negative or hyperpolarized. Sodium bicarbonate can directly stimulate the synthesis of cGMP guanylate cyclase.

the lead author of the study, Clint Makino, associate professor of Ophthalmology at Harvard Medical School, said: “by resisting the effect of light, sodium bicarbonate limits the size of photon response and accelerates its recovery. As a result, its sensitivity to light is slightly lower, but our ability to track moving targets is improved.”

he said: “An interesting conclusion is that vision can change with the state of metabolism, although further research needs to confirm it. At present, in rod or cone cells, some types of retinal diseases and gene defects are known to cause cGMP to rise to an abnormally high or even fatal level. Once it is lost, rod cells and cone cells will not be replaced, So it leads to irreversible blindness. ” Scientists at the

and

Makino laboratories hope to study how to control the level of sodium bicarbonate in the eyes, so as to slow down or even stop the process of eye diseases.

little knowledge:

sodium bicarbonate is what we call baking soda, also known as noodle driver. The molecular formula is NaHCO3, which is common in some carbonated drinks on the market. What we call soda water is actually carbonated water. Coca Cola is the representative of carbonated drinks. It is made by pressing carbon dioxide into purified drinking water and adding sweeteners and spices.

in addition, soda has a certain health effect on gout patients. People suffering from gout should not only strictly control the intake of high purine food, but also promote the excretion of uric acid. Therefore, in addition to ensuring a daily intake of about 2000 ml of water, clinically, doctors generally contain baking soda tablets in prescriptions for patients with gout or hyperuricemia. Drinking soda water can also have a similar effect. The weak alkalinity of soda water can alkalize urine. The alkaline environment is conducive to the excretion of uric acid by the kidney, which can alleviate hyperuricemia and gout.

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