Steamed eggs with Chinese wolfberry can protect your eyes!

Abstract: modern pharmacological and clinical studies have proved that Lycium barbarum can protect and nourish retinal tissue, increase the content of vitamin C in retinal tissue, and enhance vision., I remember a saying: if you want to brighten your eyes, you often drink medlar soup. In traditional Chinese medicine, Lycium barbarum is mainly used for liver and kidney yin deficiency, dizziness, dizziness, spermatorrhea, impotence, waist and knee soreness, asthenia, cough, thirst and other diseases. Wolfberry fruit has a good eyesight effect. Therefore, wolfberry fruit is the main traditional Chinese patent medicine Qiju Dihuang pill for the treatment of ophthalmic diseases. Lycium barbarum can prevent myopia and eliminate eye fatigue. It can effectively eliminate symptoms for the elderly who often shed tears without wind. In addition, Lycium barbarum can also prevent glaucoma, cataract, dry eye and so on. Therefore, Lycium barbarum is especially suitable for the elderly, Internet users and teenagers., The efficacy and medication value of Lycium barbarum and eggs are sweet and flat. It has the functions of nourishing the liver and kidney, benefiting the essence and brightening the eyes, treating liver and kidney deficiency, Yang deficiency spermatorrhea, infertility with less essence, blood deficiency, dizziness, unclear vision, dry eyes, thirst elimination, etc., Modern pharmacological and clinical studies have proved that Lycium barbarum can protect and nourish retinal tissue, increase the content of vitamin C in retinal tissue, and enhance vision. In addition, Lycium barbarum also has the function of improving immunity, anti-aging, protecting liver, lowering blood sugar, softening blood vessels, lowering the level of cholesterol and triglyceride in blood, and has certain curative effect on fatty liver and diabetes. Egg tastes sweet and flat. It can restore the spleen and stomach meridian. It can nourish blood, yin and dryness. It is used for a variety of symptoms caused by insufficient Qi and blood. It is a common food to help healthy qi. Chinese wolfberry cooked with eggs can play a synergistic role in efficacy, prevent and treat presbyopia in middle-aged and elderly people, and is also effective in dizziness and tears caused by liver and kidney deficiency. Eggs are also rich in protein, fat, minerals and vitamins. They are one of the natural foods with high nutritional value., The function of the eye to see everything depends on the essence of the five zang organs, especially the nourishing of the essence of the liver and kidney. Only when the function of the liver and kidney is normal can the eyes get sufficient nutrition and function normally. The middle-aged and old people gradually lose their Qi and blood, lose their liver and kidney essence, and can’t nourish their eyes. They will have the symptoms of blurred vision near and unclear vision far, which is often called presbyopia., The specific method of steaming eggs with Lycium barbarum is as follows: a handful of Lycium barbarum and one egg. Break the eggs and stir them with Lycium barbarum and steam them in water. You can also bubble the Lycium barbarum with hot water, decorate the eggs and boil a pot of water, Put the prepared egg liquid into the pot and steam it for 10 minutes (a crack should be exposed on the pot cover), then turn off the fire. It can be eaten in 15 minutes. Steamed egg with medlar can improve eye fatigue and night blindness caused by vitamin A deficiency.

I remember a saying: if you want to brighten your eyes, you often drink medlar soup. In traditional Chinese medicine, Lycium barbarum is mainly used for liver and kidney yin deficiency, dizziness, dizziness, spermatorrhea, impotence, waist and knee soreness, asthenia, cough, thirst and other diseases. Wolfberry fruit has a good eyesight effect. Therefore, wolfberry fruit is the main traditional Chinese patent medicine Qiju Dihuang pill for the treatment of ophthalmic diseases. Lycium barbarum can prevent myopia and eliminate eye fatigue. It can effectively eliminate symptoms for the elderly who often shed tears without wind. In addition, Lycium barbarum can also prevent glaucoma, cataract, dry eye and so on. Therefore, Lycium barbarum is especially suitable for the elderly, Internet users and teenagers. Efficacy and medicinal value of

Lycium barbarum and eggs

Lycium barbarum is sweet and flat. It has the functions of nourishing the liver and kidney, benefiting the essence and brightening the eyes, treating liver and kidney deficiency, Yang deficiency spermatorrhea, infertility with less essence, blood deficiency, dizziness, unclear vision, dry eyes, thirst and so on. Modern pharmacological and clinical studies of

and

have proved that Lycium barbarum can protect and nourish retinal tissue, increase the content of vitamin C in retinal tissue, and enhance vision. In addition, Lycium barbarum also has the function of improving immunity, anti-aging, protecting liver, lowering blood sugar, softening blood vessels, lowering the level of cholesterol and triglyceride in blood, and has certain curative effect on fatty liver and diabetes.

and

eggs are sweet and flat in nature. They can restore the spleen and stomach channels. They can nourish blood, nourish yin and moisten dryness. They are used for a variety of symptoms caused by insufficient Qi and blood. They are commonly used to help healthy qi. Chinese wolfberry cooked with eggs can play a synergistic role in efficacy, prevent and treat presbyopia in middle-aged and elderly people, and is also effective in dizziness and tears caused by liver and kidney deficiency. Eggs are also rich in protein, fat, minerals and vitamins. They are one of the natural foods with high nutritional value.

and

the function of the eye to see everything depends on the essence of the five zang organs, especially the nourishing of the essence of the liver and kidney. Only when the function of the liver and kidney is normal can the eyes get sufficient nutrition and function normally. The middle-aged and elderly people gradually lose their Qi and blood, lose their liver and kidney essence and Qi, and can’t nourish their eyes. They will have the symptoms of blurred vision near and unclear vision far, which is often called presbyopia.

the specific method of steaming eggs with Chinese wolfberry

a handful of Chinese wolfberry and one egg. Break the eggs and stir them with Chinese wolfberry and steam them with water. You can also bubble the Chinese wolfberry with hot water, decorate the eggs and boil a pot of water, Put the prepared egg liquid into the pot and steam it for 10 minutes (a crack should be exposed on the pot cover), then turn off the fire. It can be eaten in 15 minutes. Steamed egg with medlar can improve eye fatigue and night blindness caused by vitamin A deficiency.

You can also add some soaked agaric according to your preference, cut it up and put it in the beaten egg liquid. The colloid in Auricularia auricula can moisten the lung and clean the gastrointestinal tract, and adsorb and discharge the impurities and wastes left in the digestive tract; It also has the health care functions of benefiting intelligence and brain, nourishing and strengthening, tonifying blood and treating blood, nourishing yin and moistening dryness, nourishing stomach and defecation, clearing lung and supplementing qi. Functions of

steamed eggs with Chinese wolfberry

steamed eggs with Chinese wolfberry belong to the recipe of tonifying blood, deficiency, nourishing body and nourishing yin. Eating steamed eggs with Chinese wolfberry once a week can treat myopia, presbyopia and eye fatigue. Function: Nourishing Yin blood. It is suitable for dizziness, blood deficiency headache, palpitation, mental fatigue, aggravation in case of labor, or blood deficiency fever, high or low heat potential, aggravation in case of labor, muscle heat, thirst, dull complexion, etc.